Jun 022014

Raw Coconut Curry Sauce with Steamed Vegetables

Inspired from Jenny Ross – Raw Basics


Coconut Curry sauce with Brown Rice and Veg!

  • 1 cup macadamia nuts (soaked for 30minutes)
  • 1 tablespoon raw coconut butter
  • 1 pitted date
  • 1 clove garlic
  • 4 tablespoons curry powder
  • ½ tsp turmeric
  • 2 tablespoons chopped sweet onion
  • 2 cups coconut water OR 2 cups coconut milk

(Choose organic and local ingredients)

Blend all ingredients together in your vitamix  or blender until well combined.  Place in mason jar for up to 7-10 days.

To order your Vitamix, please click here and enter free shipping code 06-005828

I love pouring this over steamed brown rice or quinoa with steamed veggies (sweet potatoes, cauliflower, broccoli, asparagus, cabbage etc).  Top with sprouts, avocadoes, hemp hearts, parsley/cilantro and a chutney if you would like. An also make it without the rice and just have the sauce with steamed veggies!


 Shop for your organic macadamia nuts, coconut butter, dates, sprouts, curry and tumeric powder at Upayanuaturals

Let me know how you liked this dish!!!



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